Southern Baked Candied Yams

Flippantly spiced but candy, Southern baked candied yams are a scrumptious facet dish anticipated on the desk for a soul meals Thanksgiving dinner.

An actual delicacy for soul meals fans, these mushy, tender, buttery candy potatoes are infused with a wealthy, caramelized syrup that cooks right down to a thick, sticky, candy glaze!

A Southern household favourite for vacation entertaining and household feasts, this baked candied yams recipe has been examined and perfected over generations.

What components do you want for baked candied yams?

Buttery candy potatoes slowly baked in a sticky combination of butter, brown sugar, maple syrup, vanilla extract, and heat spices.

What toppings can be added to baked candied yams?

Then what toppings may be added to baked candied yams?

End off the candied yam recipe by topping it with melt-in-the-mouth marshmallows for a heaven-on-a-plate expertise!

Or, garnish with chopped pecans or walnuts, like a candied candy potato casserole recipe.

Both manner, Southern baked candied yams are the right facet dish in your soul meals Sunday dinner, Thanksgiving turkey, or Christmas ham.

What are candied yams?

Candied yams are a standard vacation facet dish made by coating chunks of candy potatoes (yams) with a candy glaze after which baking them to perfection.

With every chew, you’ll expertise the sleek texture of fork-tender candy potatoes smothered in a cinnamon and nutmeg-infused brown sugar glaze.

Why are candy potatoes referred to as yams?

Enslaved African Individuals started calling candy potatoes in North America “yams” as a result of they resembled the motherland African actual yams vegetable they knew. Thus, many African Individuals right this moment nonetheless name mushy, cooked candy potatoes “yams.”

I’ll use the phrases candy potatoes and yams interchangeably for this recipe.

What components do you want for baked candied yams?

Candy potatoes – Candy potatoes are the star components of this recipe. Ensure that to purchase medium-large sized potatoes which have a agency texture with out wrinkles.

Butter – The butter and sugar combination supplies a wealthy base for the thick liquid glaze of the candied yams.

Brown Sugar – Brown sugar provides the right caramelized molasses sticky-sweet for the candied yams’ shiny syrup.

Cinnamon – Cinnamon will add a barely candy, spiced, and aromatic style.

Nutmeg – Nutmeg is an all-rounder spice for savory and candy recipes, due to its heat and nutty taste.

Clove – Clove has a particular taste that’s barely candy and bitter. Moreover, it provides a way of heat to the dish.

Vanilla Extract – Vanilla provides a impartial vanilla-balancing taste to this candied candy potato dish.

Maple Syrup – Maple syrup is the bottom of the sticky candy glaze that “candies” the yams!

Marshmallows – Mini marshmallows are the non-compulsory cherry on prime – like a last scoop of ice cream to have a good time this African-inspired candy facet dish. Marshmallows additionally give the candied yams a creamier, softer consistency.

make Southern baked candied yams

There are not any difficult steps concerned in making these southern-baked candied yams. All you need to do is:

Peel the yams.

Lower them up.

Combine the seasonings and spices to make a candy candied syrup.

Pour the combination over the yams and bake!

Straightforward sufficient – the yams don’t require boiling or different preparation. And it solely takes 30 to 40 minutes within the oven for them to show good and tender!

Kitchen gear for Southern baked candied yams

Store my kitchenware HERE!

Elements for Southern baked candied yams

3 -3 ½ kilos of candy potatoes

6 cups of cool water for soaking the yams

½ cup of unsalted butter, melted (or vegan butter)

½ cup of brown sugar (mild brown sugar or darkish brown sugar)

½ cup of granulated sugar

2 teaspoons of floor cinnamon

½ teaspoon of nutmeg

2 tablespoons of maple syrup

¼ teaspoon of floor ginger (or minced)

¼ teaspoon of floor cloves

1 tablespoon of vanilla extract

1 ½ cups of miniature marshmallows for topping (non-compulsory)

What ingredients do you need for baked candied yams?

Directions for Southern baked candied yams

Spray or grease your baking or casserole dish with butter, set it apart, and preheat the oven to 350 levels F.

Wash the candy potatoes. (I like to make use of this vegetable scrubber HERE.)

Peel and lower the candy potatoes into thick spherical wedges. (You might additionally lower them lengthwise.)

Then, set them apart to soak in a bowl of cool water to forestall browning whereas making ready the candied yam syrup.

Preheat the oven to 350 levels F and soften the butter in a medium-sized bowl within the microwave.

Add the brown sugar, granulated sugar, cinnamon, nutmeg, maple syrup, ginger, floor clove, and vanilla extract to the melted butter.

Combine the components nicely to create the syrup glaze for the candied yams.

Subsequent, drain the candy potato rounds in a colander.

Add the candy potatoes to the pre-greased baking dish.

Pour the syrup glaze over the candy potatoes.

Cowl the baking dish with its lid or foil and bake within the typical oven for 1 hour and Quarter-hour at 350 levels F. Bake coated within the Immediate Pot Omni Plus oven for 60 minutes at 350 levels F.

Take away the baked candied yams from the oven and baste them with the pan syrup.

Then cowl and bake once more for one more 10 minutes within the typical oven. Bake coated within the Omni Plus oven for 10 minutes at 350 levels F.

As soon as the baking time is full, uncover the yams and, optionally, sprinkle miniature marshmallows over the cooked candied yams.

As soon as the marshmallows are melted, serve this Southern baked candied yams recipe immediately, and luxuriate in!

The recipe for Immediate Pot Southern candied yams is HERE.

🎙 Take heed to The Soul Meals Pod episode: Black People Southern Candied Yams

What goes nicely with candied yams?

Candied yams can go hand in hand with many Thanksgiving menu concepts, soul meals sides, or as a Thanksgiving facet dish. They’re a part of an integral a part of a Southern soul meals conventional Thanksgiving feast!

And for soul meals holidays, it’d be sacrilegious to serve Black people Southern candied yams with out soul meals collard greens. (Uh-uh. Don’t do dat!)

You might additionally pair them with a Southern cabbage recipe or seasoned Brussels sprouts.

What meat goes with candied yams?

From a Southern entire turkey recipe to the Thanksgiving chicken, smoked turkey legs, oxtail, or Black people brown-sugar glazed ham. These meats are basic compliments to many candy potato recipes.

Southern baked candied yams FAQs

From what are candied yams made?

Candied yams are constructed from the darling of the South root vegetable candy potatoes.

What’s the distinction between candied yams and candy potatoes?

Are yams and candy potatoes the identical? Candy potatoes are Southern greens that develop within the floor and are smaller than yams. They’re carefully associated to the potato however have a clean, reddish pores and skin, softer flesh when cooked, and a a lot sweeter taste than yams.

Then again, yams are starchy greens with a extra inflexible texture, usually in comparison with tree bark, and their flesh is drier and extra starchy than candy potatoes.

Can you add marshmallows when baking Southern candied yams?

Are you able to add marshmallows when baking Southern candied yams?

You most likely need to know if the yams could be too candy should you add a marshmallow topping within the final 5 minutes of cooking?

Whereas including marshmallows to this candied yams recipe is non-compulsory, should you’re including them, be sure you do it within the final minutes of the baking course of. This fashion, the marshmallows don’t dissolve and lose their creamy, fluffy texture.

Are you able to make candied yams from canned yams?

Theoretically, it’s attainable to make candied yams from canned yams.

Nonetheless, it is best to count on totally different outcomes than Southern baked candied yams constructed from contemporary candy potatoes.

A canned yam also can make for a runny consequence as a result of they don’t require the identical baking time and shouldn’t be pressure-cooked like contemporary ones.

What temperature do you bake yams at?

Bake Southern candied yams coated within the oven at 350 levels F for 30-35 minutes.

Then, baste them with the pan syrup.

Cowl and bake once more for one more 10-Quarter-hour.

Why are your candied yams runny?

In case your candied yams are too runny, make sure you haven’t overcooked the baked candied candy potatoes as a result of they are going to be mushy or runny.

Combine in a tablespoon of cornstarch with the pan syrup if you want to thicken them up.

Which is more healthy candy potato or yam?

Which is healthier, a candy potato or a yam?

Each candy potatoes and yams are good to eat as part of a nutritious diet. Neither is healthier in comparison with the opposite or nutritiously superior.

Do you need to boil the yams earlier than baking them?

Candy potatoes, similar to every other vegetable, may be eaten both by boiling, roasting, baking, or strain cooking. It’s merely a desire for a way you need to prepare dinner them.

How do you make yams peel simpler?

I stand by my KitchenAid Traditional Y Peeler! You’ll be able to peel your yams, fruits, and greens simply and rapidly.

Must you boil yams earlier than baking?

There isn’t a must boil the potatoes earlier than baking them for this Southern baked candied yams recipe.

Can candied candy potatoes be made forward of time?

Additionally, requested: Are you able to peel and lower the candy potatoes the day earlier than?

You’ll be able to undoubtedly make candied yams forward of time, however you want to maintain a couple of issues:

To stop browning, peel, lower, and refrigerate the candy potatoes in water in an hermetic container.

Then, put together the cinnamon sugar syrup, which needs to be refrigerated in a separate sealed container.

Drain the candy potatoes and mix all of the components when able to bake by pouring the ready syrup over the candy potato slices.

How lengthy will baked candied yams final within the fridge?

You’ll be able to retailer leftover Southern candied candy potatoes in an hermetic container in your fridge for 3-5 days. The candy glaze will harden a bit within the fridge. However when reheated, it’ll return to its beloved sticky, candy consistency!

Are you able to freeze candied yams?

Sure, you possibly can freeze these yummy delights in your subsequent cravings! Make sure the yams have cooled down earlier than putting them in a freezer-safe bag or hermetic container.

What do you do with leftover baked candied yams?

Leftover yams can be utilized with leftover turkey, like this leftover pulled turkey recipe that includes cranberry sauce and candied yams.

Did you get pleasure from this Southern baked straightforward candied yams recipe?

Have you ever had it?

Would you make it?

Remark under and lemme know.

Then subscribe HERE for all of the soul meals!

Like this publish? Pin the under picture to your Pinterest “Soul Meals Recipes” board!

Southern baked candied yams are a scrumptious facet dish anticipated on the desk for a soul meals Thanksgiving dinner. An actual delicacy for soul meals fans.

Prep Time: 15 minutes

Prepare dinner Time: 1 hour 25 minutes

Complete Time: 1 hour 40 minutes

Course: Aspect Dish

Delicacies: Soul Meals, Southern Meals

Key phrase: Black people recipes, Black People Southern Candied Yams, Black individuals meals, candied yams with marshmallows, sweet yams recipe, soul meals, soul meals Thanksgiving, soul meals Thanksgiving menu, Southern baked candied yams, Southern candied yams, Southern candied yams recipe, Thanksgiving menu, vegan, vegetarian

Servings: 8

Energy: 277kcal

Prepare dinner ModeStop your display screen from going darkish

9×13″ baking dish or 9″ spherical casserole dish

KitchenAid basic Y-peeler

Immediate Pot Omni Plus oven (non-compulsory)

3 -3 ½ kilos candy potatoes6 cups cool water for soaking the yams½ cup melted unsalted butter or vegan butter½ cup brown sugar mild brown sugar or darkish brown sugar½ cup granulated sugar2 teaspoons floor cinnamon½ teaspoon nutmeg2 tablespoons maple syrup¼ teaspoon floor ginger or minced¼ teaspoon floor cloves1 tablespoon vanilla extract1 ½ cups miniature marshmallows for topping, non-compulsory