The Peri Peri Grill In Downtown Atlanta

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The Peri Peri Grill, which gives a artistic menu centered on the Peri Peri spice sauces originating from the African chook’s eye chili pepper, is now open in downtown Atlanta close to Centennial Olympic Park. The brand new eatery brings a fusion of African and Portuguese influences in a daring, new, welcoming restaurant choice to vacationers having fun with town’s downtown points of interest, employees on the lookout for a brand new lunch spot, in addition to Atlanta meals fans searching for a brand new culinary journey. With an emphasis on customization, diners craft their very own dishes tailor-made to their preferences, with a concentrate on utilizing recent, healthful elements for these searching for more healthy eating choices.

I ended by over the weekend and actually loved my expertise! The meals was very tasteful, flavorful and the house owners put it in an important location! See a few of the entrees I picked out and cease by if you happen to’re within the space! Extra inside…

The Peri Peri Grill at 280 Luckie Avenue is a versatile 5,000 sq. foot house. The primary degree gives a menu with artistic Portuguese-inspired, flame-grilled delicacies paired with eclectic sides uniquely custom-made with any of six distinct signature sauces derived from the spicy, garlicy, tangy, lemony Peri Peri spice. Peri Peri is Swahili for “pepper pepper.”

The second flooring of The Peri Peri Grill downtown contains a gathering house good for enterprise conferences, particular occasions, after-work gatherings or celebrations resembling anniversaries and birthdays. The bodily house is versatile with ample seating and adaptable preparations, all designed with a captivating, welcoming ambiance and a full complement of artistic catering choices.

The restaurant idea was began by three buddies, Noman Mirza, Amir Jeelani, and Sohail Lakhani. Noman, a self-trained chef relocated from Texas to Atlanta and introduced deep and numerous culinary experience in addition to a robust affinity for the Peri Peri spice. Over time, he tirelessly labored on and perfected the recipes that may develop into the center and soul of The Peri Peri Grill. Amir, along with his operational and administration background, contributed the strategic insights essential to translate their desires into actuality, whereas Sohail, along with his intensive restaurant expertise, added a deep understanding of the eating business.

Peri Peri Hen is the center and soul of the menu, and the brand new, downtown location will introduce Complete Hen on a Mattress of Rice for a hearty and satisfying meal in addition to Wings in a Bucket. Different Peri Peri grilled favorites embrace falafel and the signature Peri Peri Beef Burger. Eclectic sides embrace Peri Peri fries, rice and Peri-Mayo corn. The restaurant’s six signature sauces embrace Peri Peri White (creamy with a mildly spicy kick), Garlic Herb Parmesan (wealthy and savory), Lemon Herb Sauce (refreshing zesty mix of citrus and herbs), Gentle (a perfect steadiness, gentle but flavorful), Pure Garlic, and Scorching/Further Scorching (for laborious core spice lovers).

“We’re actually blessed to open The Peri Peri Grill in downtown Atlanta for a mess of causes,” stated Amir Jeelani, co-owner. “Whoever comes we are going to greet wholeheartedly as a result of we wish folks to expertise Peri Peri Grill’s embodiment of cultural fusion and the culinary journey wrapped in a welcoming, gathering place for our visitors.”

The Peri Peri Grill’s quick informal idea ensures each fast service, top-quality meals and a custom-made menu, tailor-made to a visitor’s private style, dietary restrictions, and meals allergy symptoms. Catering and to go is accessible from each areas so visitors can benefit from the artistic fusion delicacies anyplace, together with at dwelling.

The Peri Peri Grill now open in downtown Atlanta is positioned at 280 Luckie St., Atlanta, GA 30313. The Johns Creek location is at 11720 Medlock Bridge Rd. Unit 164, Duluth, GA 30097. Each areas are open Sunday by Thursday from 11 a.m. to 9 p.m., Friday and Saturday from 11 a.m. to 10 p.m. Discover each on-line at www.theperiperigrill.com.